Description
Tam jalapeno the mild jalapeno
Jalapeno has a unique flavor, but some find it a little too spicy. For those people the tam jalapeno was developed.
This productive variety was developed by Texas A&M University in the United States, it is less pungent, but has the same unique flavor as standard jalapeno. The plants are slightly smaller and are resistant to disease. The discoloration of peppers goes from green to red in about 70-80 days.
Other details of this tam jalapeno pepper
Origin: Mexico
Distance between plants: 40 cm
Distance between seeds: 5 cm
Scoville: 1000 ~ 3500
Plant width: 30 cm
Family: Capsicum annuum
Flower color: white / yellow
Cultivation temperature: 14 ° C to 25 ° C
Light: full sun
Plant height: 40 – 50 centimeters
Yield: sufficient
Minimum time for harvesting: 80 days
Sowing depth: 0.5cm
Germination temperature: from 18 ° C to 32 ° C
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