Description

The White 7 Pot pepper, a rare strain from the 7 Pot family, derives its name from the belief that a single pod can spice up seven pots of stew. This unique variety transitions from light green to a striking white as it ripens. Known for its high heat level, this 7 Pot delivers a fruity flavor profile similar to its red counterpart, making it a sought-after ingredient for those who appreciate intense spice in their dishes.

In terms of size, the White 7 Pot pods are comparable to the Red 7 Pot, often growing slightly larger. The plant itself reaches heights of three to four feet and is known for its prolific nature, producing an abundance of pods. Classified under the super hot category, this  7 Pot averages between 1,150,000 to 1,800,000 Scoville Heat Units (SHU), making it less fiery than the Carolina Reaper and Trinidad Moruga Scorpion, yet still extremely potent.

Originating from Trinidad, the 7 Pot pepper family includes several other colored strains such as the Yellow 7 Pot, Chocolate 7 Pot, 7 Pot Primo, and 7 Pot Douglah. Each variety offers a unique twist on heat and flavor, but the White 7 Pot stands out for its rarity and distinctive appearance. This pepper not only adds heat but also a touch of culinary adventure for spice enthusiasts.